Healthy Chicken Gnocchi Noodle Soup Recipe: Comfort in a Bowl
When the weather turns chilly, there’s nothing more comforting than a warm bowl of homemade soup. If you’re looking for a hearty, creamy, and flavorful dish that will satisfy your cravings, this Healthy Chicken Gnocchi Noodle Soup is exactly what you need. It combines tender chicken, pillow-y gnocchi, and perfectly cooked noodles in a rich and savory broth. Whether you’re cooking for your family or meal-prepping for the week, this recipe will quickly become a household favorite!
Why You’ll Love This Recipe:
- Quick and easy: This soup comes together in under an hour!
- One-pot wonder: Less cleanup means more time to enjoy your meal.
- Customizable: Add or substitute vegetables or switch up the protein.
Healthy Chicken Gnocchi Noodle Soup
- Total Time: 50 minutes
- Yield: 8 1x
Description
This Healthy Chicken Gnocchi Soup recipe is a go to comfort food favorite. It’s healthy and delicious and a fun twist to your every day chicken noodle soup!
Ingredients
1/2 cup olive oil
1 jar of minced garlic
1 yellow onion
6 stalks of celery
6 carrots
2 packages of gnocchi
1 rotisserie chicken
6 cups of chicken stock
4 bay leaves
salt
pepper
Instructions
Chop yellow onion into small pieces and set aside.
Peel carrots, cut into small pieces, and set aside.
Chop celery into small pieces and set aside.
Remove chicken from the bones of the rotisserie chicken and set aside.
In a large Dutch oven on medium heat, add olive oil (or cooking oil of choice), garlic, yellow onion, and sauté until translucent.
Add chicken stock, celery, carrots, chicken, gnocchi, salt, pepper, and bay leaves.
Heat for 20 minutes on medium heat, stirring occasionally, until carrots are tender.
Enjoy alone or with your favorite rustic bread!
- Prep Time: 30
- Cook Time: 20
- Category: Soup
- Cuisine: American
Tips for the Best Chicken Gnocchi Noodle Soup
Use Fresh Gnocchi – Store-bought gnocchi is convenient, but homemade gnocchi can take this soup to the next level.
Don’t Overcook the Noodles – Since egg noodles cook quickly, keep an eye on them to prevent them from becoming too soft.
Thicken the Broth – For an extra thick soup, mix 1 tablespoon of cornstarch with 2 tablespoons of cold water and stir it in at the end.
Perfect Pairings
Pair this soup with a side of crusty bread, a simple green salad, or garlic knots for a complete and satisfying meal. It also pairs beautifully with a glass of white wine or a warm cup of tea.
Storing and Reheating
Refrigeration: Store leftovers in an airtight container in the fridge for up to 4 days.
Freezing: This soup can be frozen, but the texture of the gnocchi and noodles may change slightly. Freeze without the noodles and add them fresh when reheating.
Reheating: Warm on the stove over medium heat or microwave in short intervals, stirring occasionally.
Final Thoughts
This Chicken Gnocchi Noodle Soup is the ultimate comfort food that’s easy to make, packed with flavor, and perfect for any time of the year. Whether you’re curled up on the couch during winter or need a quick weeknight dinner, this soup will not disappoint. Try it out today and experience the perfect blend of cozy and delicious!
